Arroz con Pavo crocante gratinado
An exquisite recipe of Arroz con Pavo crocante gratinado with fresh ingredients and traditional culinary techniques
Ingredients
-
✓Pavo250g
-
✓Aceite de oliva virgen3 cucharadas
-
✓Sal marinaal gusto
-
✓Pimienta negraal gusto
Instructions
-
1
Prepare all ingredients for Arroz con Pavo crocante gratinado
-
2
Clean and cut Pavo into uniform pieces
-
3
Heat olive oil in a pan over medium heat
-
4
Sauté Pavo until it begins to brown
-
5
Add vegetables and seasonings
-
6
Cook for 20-30 minutes depending on desired doneness
-
7
Check taste and adjust seasonings
-
8
Serve hot on preheated plates
-
9
Garnish with fresh herbs
-
10
Enjoy with accompaniments of your choice
More Meat recipes
Peruvian Lomo Saltado
The Chinese-Peruvian fusion dish: beef stir-fried in a wok with onion, tomato, yellow chili, and soy sauce, over rice and fries.
Tomato Farfalle
An exquisite preparation with premium quality ingredients and traditional cooking techniques.
Sopa de Salmón crocante salteado
An exquisite recipe of Sopa de Salmón crocante salteado with fresh ingredients and traditional culinary techniques