Arroz con Pavo picante marinado
An exquisite recipe of Arroz con Pavo picante marinado with fresh ingredients and traditional culinary techniques
Ingredients
-
✓Pavo250g
-
✓Aceite de oliva virgen3 cucharadas
-
✓Sal marinaal gusto
-
✓Pimienta negraal gusto
Instructions
-
1
Prepare all ingredients for Arroz con Pavo picante marinado
-
2
Clean and cut Pavo into uniform pieces
-
3
Heat olive oil in a pan over medium heat
-
4
Sauté Pavo until it begins to brown
-
5
Add vegetables and seasonings
-
6
Cook for 20-30 minutes depending on desired doneness
-
7
Check taste and adjust seasonings
-
8
Serve hot on preheated plates
-
9
Garnish with fresh herbs
-
10
Enjoy with accompaniments of your choice
More Desserts recipes
Pho de Alubias agridulce ahumado
A delicious Pho de Alubias agridulce ahumado with fresh ingredients and traditional culinary techniques.
Curry de Bacalao con limón hervido
An exquisite recipe of Curry de Bacalao con limón hervido with fresh ingredients and traditional culinary techniques
Café of Quinua Umami (al vapor)
A delicious recipe of Café of Quinua perfect for any occasion.