Arroz con Salmón con especias salteado
An exquisite recipe of Arroz con Salmón con especias salteado with fresh ingredients and traditional culinary techniques
Ingredients
-
✓Salmón250g
-
✓Aceite de oliva virgen3 cucharadas
-
✓Sal marinaal gusto
-
✓Pimienta negraal gusto
Instructions
-
1
Prepare all ingredients for Arroz con Salmón con especias salteado
-
2
Clean and cut Salmón into uniform pieces
-
3
Heat olive oil in a pan over medium heat
-
4
Sauté Salmón until it begins to brown
-
5
Add vegetables and seasonings
-
6
Cook for 20-30 minutes depending on desired doneness
-
7
Check taste and adjust seasonings
-
8
Serve hot on preheated plates
-
9
Garnish with fresh herbs
-
10
Enjoy with accompaniments of your choice
More Desserts recipes
Sopa de Camarones con limón hervido
An exquisite recipe of Sopa de Camarones con limón hervido with fresh ingredients and traditional culinary techniques
Trifle of Crema Con Especias (gratinado)
A delicious recipe of Trifle of Crema perfect for any occasion.
Sopa de Tofu agridulce al vapor
An exquisite recipe of Sopa de Tofu agridulce al vapor with fresh ingredients and traditional culinary techniques