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Desserts
Ceviche of Pato Con Trufa (a la parrilla)
A delicious recipe of Ceviche of Pato perfect for any occasion.
92
minutes
|
2
servings
|
11
ingredients
Ingredients
-
✓Zanahoria479g
-
✓Res139g
-
✓Melocotón457g
-
✓Manzana155g
-
✓Espinaca259g
-
✓Leche134g
-
✓Pasta192g
-
✓Frambuesa345g
-
✓Cordero374g
-
✓Cuscús305g
-
✓Trucha389g
Instructions
-
1
Step 1 of preparation
-
2
Step 2 of preparation
-
3
Step 3 of preparation
-
4
Step 4 of preparation
-
5
Step 5 of preparation
-
6
Step 6 of preparation
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