Ensalada de Cordero con ajo ahumado
An exquisite recipe of Ensalada de Cordero con ajo ahumado with fresh ingredients and traditional culinary techniques
Ingredients
-
✓Cordero250g
-
✓Aceite de oliva virgen3 cucharadas
-
✓Sal marinaal gusto
-
✓Pimienta negraal gusto
Instructions
-
1
Prepare all ingredients for Ensalada de Cordero con ajo ahumado
-
2
Clean and cut Cordero into uniform pieces
-
3
Heat olive oil in a pan over medium heat
-
4
Sauté Cordero until it begins to brown
-
5
Add vegetables and seasonings
-
6
Cook for 20-30 minutes depending on desired doneness
-
7
Check taste and adjust seasonings
-
8
Serve hot on preheated plates
-
9
Garnish with fresh herbs
-
10
Enjoy with accompaniments of your choice
More Rice dishes recipes
Paella de Pavo agridulce a la parrilla
A delicious Paella de Pavo agridulce a la parrilla with fresh ingredients and traditional culinary techniques.
Sándwich de Camarones caramelizado marinado
An exquisite recipe of Sándwich de Camarones caramelizado marinado with fresh ingredients and traditional culinary techniques
Curry of Tempeh Caramelizado (hervido)
A delicious recipe of Curry of Tempeh perfect for any occasion.