Guiso de Pavo con ajo marinado
An exquisite recipe of Guiso de Pavo con ajo marinado with fresh ingredients and traditional culinary techniques
Ingredients
-
✓Pavo250g
-
✓Aceite de oliva virgen3 cucharadas
-
✓Sal marinaal gusto
-
✓Pimienta negraal gusto
Instructions
-
1
Prepare all ingredients for Guiso de Pavo con ajo marinado
-
2
Clean and cut Pavo into uniform pieces
-
3
Heat olive oil in a pan over medium heat
-
4
Sauté Pavo until it begins to brown
-
5
Add vegetables and seasonings
-
6
Cook for 20-30 minutes depending on desired doneness
-
7
Check taste and adjust seasonings
-
8
Serve hot on preheated plates
-
9
Garnish with fresh herbs
-
10
Enjoy with accompaniments of your choice
More Fish recipes
Curry de Cordero umami marinado
An exquisite recipe of Curry de Cordero umami marinado with fresh ingredients and traditional culinary techniques
Guiso de Bacalao con hierbas ahumado
An exquisite recipe of Guiso de Bacalao con hierbas ahumado with fresh ingredients and traditional culinary techniques
Pasta de Camarones con limón braseado
An exquisite recipe of Pasta de Camarones con limón braseado with fresh ingredients and traditional culinary techniques