Guiso de Pavo con hierbas marinado
An exquisite recipe of Guiso de Pavo con hierbas marinado with fresh ingredients and traditional culinary techniques
Ingredients
-
✓Pavo250g
-
✓Aceite de oliva virgen3 cucharadas
-
✓Sal marinaal gusto
-
✓Pimienta negraal gusto
Instructions
-
1
Prepare all ingredients for Guiso de Pavo con hierbas marinado
-
2
Clean and cut Pavo into uniform pieces
-
3
Heat olive oil in a pan over medium heat
-
4
Sauté Pavo until it begins to brown
-
5
Add vegetables and seasonings
-
6
Cook for 20-30 minutes depending on desired doneness
-
7
Check taste and adjust seasonings
-
8
Serve hot on preheated plates
-
9
Garnish with fresh herbs
-
10
Enjoy with accompaniments of your choice
More Pasta recipes
Grilled Sardines
An exquisite preparation with premium quality ingredients and traditional cooking techniques.
Roman Carbonara Pasta
The authentic Roman recipe: spaghetti with crispy guanciale, egg yolk, pecorino romano and black pepper. No cream, as tradition demands.
Guiso de Conejo con hierbas al vapor
An exquisite recipe of Guiso de Conejo con hierbas al vapor with fresh ingredients and traditional culinary techniques