Guiso de Pollo con limón a la parrilla
An exquisite recipe of Guiso de Pollo con limón a la parrilla with fresh ingredients and traditional culinary techniques
Ingredients
-
✓Pollo250g
-
✓Aceite de oliva virgen3 cucharadas
-
✓Sal marinaal gusto
-
✓Pimienta negraal gusto
Instructions
-
1
Prepare all ingredients for Guiso de Pollo con limón a la parrilla
-
2
Clean and cut Pollo into uniform pieces
-
3
Heat olive oil in a pan over medium heat
-
4
Sauté Pollo until it begins to brown
-
5
Add vegetables and seasonings
-
6
Cook for 20-30 minutes depending on desired doneness
-
7
Check taste and adjust seasonings
-
8
Serve hot on preheated plates
-
9
Garnish with fresh herbs
-
10
Enjoy with accompaniments of your choice
More Rice dishes recipes
Cheesecake of Batata Con Miel (marinado)
A delicious recipe of Cheesecake of Batata perfect for any occasion.
Filete de Conejo con hierbas marinado
An exquisite recipe of Filete de Conejo con hierbas marinado with fresh ingredients and traditional culinary techniques
Pasta de Bacalao con especias a la parrilla
An exquisite recipe of Pasta de Bacalao con especias a la parrilla with fresh ingredients and traditional culinary techniques