🍽️
Fish
Hake in Green Sauce
Una receta deliciosa con ingredientes seleccionados
62
minutes
|
2
servings
|
2
ingredients
Ingredients
-
✓Ingrediente principal300g
-
✓Verduras200g
Instructions
-
1
Prepare all ingredients by cutting and measuring exact amounts.
-
2
Heat oil in a large pan or pot over medium heat.
-
3
Add ingredients in the indicated order starting with aromatics.
-
4
Cook stirring occasionally until desired doneness is reached.
-
5
Season with salt pepper and indicated spices at the end.
-
6
Serve hot garnished with fresh herbs and olive oil.
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