Pasta de Res crocante al horno
An exquisite recipe of Pasta de Res crocante al horno with fresh ingredients and traditional culinary techniques
Ingredients
-
✓Res250g
-
✓Aceite de oliva virgen3 cucharadas
-
✓Sal marinaal gusto
-
✓Pimienta negraal gusto
Instructions
-
1
Prepare all ingredients for Pasta de Res crocante al horno
-
2
Clean and cut Res into uniform pieces
-
3
Heat olive oil in a pan over medium heat
-
4
Sauté Res until it begins to brown
-
5
Add vegetables and seasonings
-
6
Cook for 20-30 minutes depending on desired doneness
-
7
Check taste and adjust seasonings
-
8
Serve hot on preheated plates
-
9
Garnish with fresh herbs
-
10
Enjoy with accompaniments of your choice
More Meat recipes
Rollito de Cordero agridulce al vapor
An exquisite recipe of Rollito de Cordero agridulce al vapor with fresh ingredients and traditional culinary techniques
Pasta of Arroz Con Trufa (en escabeche)
A delicious recipe of Pasta of Arroz perfect for any occasion.
Rollito de Res caramelizado frito
An exquisite recipe of Rollito de Res caramelizado frito with fresh ingredients and traditional culinary techniques