🍽️
Meat
Sopa de Pavo umami salteado
An exquisite recipe of Sopa de Pavo umami salteado with fresh ingredients and traditional culinary techniques
119
minutes
|
3
servings
|
4
ingredients
Ingredients
-
✓Pavo250g
-
✓Aceite de oliva virgen3 cucharadas
-
✓Sal marinaal gusto
-
✓Pimienta negraal gusto
Instructions
-
1
Prepare all ingredients for Sopa de Pavo umami salteado
-
2
Clean and cut Pavo into uniform pieces
-
3
Heat olive oil in a pan over medium heat
-
4
Sauté Pavo until it begins to brown
-
5
Add vegetables and seasonings
-
6
Cook for 20-30 minutes depending on desired doneness
-
7
Check taste and adjust seasonings
-
8
Serve hot on preheated plates
-
9
Garnish with fresh herbs
-
10
Enjoy with accompaniments of your choice
More Meat recipes
🍽️
Meat
Kung Pao Chicken
The classic Sichuan stir-fry: crispy chicken with peanuts, dried chilies, and the unmistakable flavor of Chinese black vinegar.
Pechuga de polloCacahuetesChiles secos+7
🍽️
Meat
Pizza of Res Picante (braseado)
A delicious recipe of Pizza of Res perfect for any occasion.
BacalaoEspinacaPasta+4
🍽️
Meat
Risotto of Mejillones Con Trufa (salteado)
A delicious recipe of Risotto of Mejillones perfect for any occasion.
BatataBerenjenaAlubias+9