Sopa de Res caramelizado gratinado
An exquisite recipe of Sopa de Res caramelizado gratinado with fresh ingredients and traditional culinary techniques
Ingredients
-
✓Res250g
-
✓Aceite de oliva virgen3 cucharadas
-
✓Sal marinaal gusto
-
✓Pimienta negraal gusto
Instructions
-
1
Prepare all ingredients for Sopa de Res caramelizado gratinado
-
2
Clean and cut Res into uniform pieces
-
3
Heat olive oil in a pan over medium heat
-
4
Sauté Res until it begins to brown
-
5
Add vegetables and seasonings
-
6
Cook for 20-30 minutes depending on desired doneness
-
7
Check taste and adjust seasonings
-
8
Serve hot on preheated plates
-
9
Garnish with fresh herbs
-
10
Enjoy with accompaniments of your choice
More Meat recipes
Albondiga of Pato Agridulce (cremoso)
A delicious recipe of Albondiga of Pato perfect for any occasion.
Waffles belgas con chocolate
A delicious recipe of Waffles belgas con chocolate prepared with fresh ingredients
Pasta de Cerdo con especias salteado
An exquisite recipe of Pasta de Cerdo con especias salteado with fresh ingredients and traditional culinary techniques