🍽️
Pasta
Tagliatelle with Porcini Mushrooms
Elegant Emilian pasta with fragrant sautéed porcini and butter.
25
minutes
|
4
servings
|
5
ingredients
Ingredients
-
✓Tagliatelle400g
-
✓Porcini400g
-
✓Mantequilla40g
-
✓Ajo2 dientes
-
✓Parmigiano80g
Instructions
-
1
Limpia porcini y laminados. 2. Sofríe ajo y tomillo en mantequilla. 3. Añade porcini y dora a fuego alto. 4. Cocina tagliatelle al dente. 5. Mezcla pasta con porcini y parmigiano. 6. Sirve con perejil.
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