Tarta de Pollo con hierbas braseado
An exquisite recipe of Tarta de Pollo con hierbas braseado with fresh ingredients and traditional culinary techniques
Ingredients
-
✓Pollo250g
-
✓Aceite de oliva virgen3 cucharadas
-
✓Sal marinaal gusto
-
✓Pimienta negraal gusto
Instructions
-
1
Prepare all ingredients for Tarta de Pollo con hierbas braseado
-
2
Clean and cut Pollo into uniform pieces
-
3
Heat olive oil in a pan over medium heat
-
4
Sauté Pollo until it begins to brown
-
5
Add vegetables and seasonings
-
6
Cook for 20-30 minutes depending on desired doneness
-
7
Check taste and adjust seasonings
-
8
Serve hot on preheated plates
-
9
Garnish with fresh herbs
-
10
Enjoy with accompaniments of your choice
More Rice dishes recipes
Guiso de Camarones con especias al vapor
An exquisite recipe of Guiso de Camarones con especias al vapor with fresh ingredients and traditional culinary techniques
Tarta de Cerdo agridulce braseado
An exquisite recipe of Tarta de Cerdo agridulce braseado with fresh ingredients and traditional culinary techniques
Ceviche of Fresa Con Trufa (marinado)
A delicious recipe of Ceviche of Fresa perfect for any occasion.