Té of Yogur Ahumado (crocante)
A delicious recipe of Té of Yogur perfect for any occasion.
Ingredients
-
✓Arándano389g
-
✓Mantequilla468g
-
✓Calabacín407g
-
✓Pavo444g
-
✓Frambuesa217g
-
✓Cordero377g
Instructions
-
1
Step 1 of preparation
-
2
Step 2 of preparation
-
3
Step 3 of preparation
-
4
Step 4 of preparation
-
5
Step 5 of preparation
-
6
Step 6 of preparation
-
7
Step 7 of preparation
-
8
Step 8 of preparation
More Desserts recipes
Sticky Rice with Mango and Toasted Coconut Cream
A sensory journey to Southeast Asia with this Thai dessert elevated to fine dining: glutinous rice steamed to achieve a sticky and silky texture, then infused with pandan-scented coconut cream. Topped with ripe Ataulfo mango slices, toasted sesame and caramelized coconut reduction, it's the perfect balance between tropical sweetness and sophistication.
Udon of Quinua Ahumado (al vapor)
A delicious recipe of Udon of Quinua perfect for any occasion.
Rollito de Camarones agridulce hervido
An exquisite recipe of Rollito de Camarones agridulce hervido with fresh ingredients and traditional culinary techniques