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Other
Provençal Ratatouille
French vegetable stew with eggplant and zucchini.
40
minutes
|
4
servings
|
6
ingredients
Ingredients
-
✓Berenjena1 unidad
-
✓Calabacín2 unidades
-
✓Tomate3 unidades
-
✓Cebolla1 unidad
-
✓Ajo3 dientes
-
✓Aceite de oliva100ml
Instructions
-
1
Cut vegetables
-
2
Sauté onion and garlic
-
3
Add tomato
-
4
Add vegetables
-
5
Cook 30 minutes
-
6
Serve hot
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