🍽️
Rice dishes

Sándwich of Melocotón Umami (en escabeche)

A delicious recipe of Sándwich of Melocotón perfect for any occasion.

⏱️ 66 minutes
|
👥 2 servings
|
🧂 7 ingredients

🧂 Ingredients

  • ✓
    Espinaca
    105g
  • ✓
    Calabacín
    107g
  • ✓
    Yogur
    301g
  • ✓
    Rúcula
    260g
  • ✓
    Plátano
    435g
  • ✓
    Leche
    436g
  • ✓
    Cordero
    117g

📋 Instructions

  1. 1

    Step 1 of preparation

  2. 2

    Step 2 of preparation

  3. 3

    Step 3 of preparation

  4. 4

    Step 4 of preparation

  5. 5

    Step 5 of preparation

  6. 6

    Step 6 of preparation

  7. 7

    Step 7 of preparation

  8. 8

    Step 8 of preparation

  9. 9

    Step 9 of preparation

  10. 10

    Step 10 of preparation

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The sea in its purest state: an intense and dramatic rice dyed with cuttlefish ink, where each grain absorbs the deep flavors of the ocean. Perfectly cooked cuttlefish provides a firm yet tender texture, and black garlic alioli—with its sweet and umami notes—crowns the dish with Mediterranean sophistication that surprises in every bite.

⏱️ 50 minutes👥 4 servings
Sepia frescaTinta de sepiaArroz bomba+12
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