🍽️
Desserts
Lemon meringue pie
An exquisite preparation with first-class ingredients and traditional techniques perfected over generations.
70
minutes
|
8
servings
|
4
ingredients
Ingredients
-
✓Limones4
-
✓Huevos6
-
✓Azúcar200g
-
✓Masa quebrada1 lámina
Instructions
-
1
Prepare all ingredients by cutting them into uniform pieces for even cooking.
-
2
Heat the oil in a large pot over medium-high heat until it shimmers.
-
3
Add the aromatics and sauté for 3-4 minutes until fragrant.
-
4
Add the main ingredients and cook according to specific instructions.
-
5
Season with spices and herbs, adjusting the flavor at the end of cooking.
-
6
Let rest for 5 minutes before serving so the flavors settle perfectly.
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