
Desserts
New York Style Cheesecake
The creamy New York dessert: cream cheese tart with a cookie crust, slow-baked to silky perfection.
90
minutes
|
12
servings
|
7
ingredients
Ingredients
-
✓Galletas tipo digestive250g
-
✓Mantequilla100g
-
✓Queso crema800g
-
✓Azúcar200g
-
✓Huevos4 unidades
-
✓Nata líquida200ml
-
✓Vainilla2 cucharaditas
Instructions
-
1
Crush cookies with melted butter.
-
2
Press firmly into the bottom of the pan.
-
3
Refrigerate while making the filling.
-
4
Beat cream cheese with sugar until smooth.
-
5
Add eggs one at a time.
-
6
Mix in cream and vanilla.
-
7
Pour over the cookie crust.
-
8
Bake at 160C for 1 hour.
-
9
Turn off oven and let cool inside.
-
10
Refrigerate overnight before serving.
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