BBQ pork ribs with coleslaw
An exquisite preparation with first-class ingredients and traditional techniques perfected over generations.
Ingredients
-
✓Costillas de cerdo1.5 kg
-
✓Salsa BBQ200ml
-
✓Coleslaw200g
Instructions
-
1
Prepare all ingredients by cutting them into uniform pieces for even cooking.
-
2
Heat the oil in a large pot over medium-high heat until it shimmers.
-
3
Add the aromatics and sauté for 3-4 minutes until fragrant.
-
4
Add the main ingredients and cook according to specific instructions.
-
5
Season with spices and herbs, adjusting the flavor at the end of cooking.
-
6
Let rest for 5 minutes before serving so the flavors settle perfectly.
More Meat recipes
Filete of Camarones Con Frutos Secos (confitado)
A delicious recipe of Filete of Camarones perfect for any occasion.
Ceviche of Pavo Con Miel (crocante)
A delicious recipe of Ceviche of Pavo perfect for any occasion.
Tarta de Salmón con especias salteado
An exquisite recipe of Tarta de Salmón con especias salteado with fresh ingredients and traditional culinary techniques