🍽️
Meat
BBQ pork ribs with coleslaw
An exquisite preparation with first-class ingredients and traditional techniques perfected over generations.
120
minutes
|
4
servings
|
3
ingredients
Ingredients
-
✓Costillas de cerdo1.5 kg
-
✓Salsa BBQ200ml
-
✓Coleslaw200g
Instructions
-
1
Prepare all ingredients by cutting them into uniform pieces for even cooking.
-
2
Heat the oil in a large pot over medium-high heat until it shimmers.
-
3
Add the aromatics and sauté for 3-4 minutes until fragrant.
-
4
Add the main ingredients and cook according to specific instructions.
-
5
Season with spices and herbs, adjusting the flavor at the end of cooking.
-
6
Let rest for 5 minutes before serving so the flavors settle perfectly.
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