
Rice dishes
Seafood Paella
The Mediterranean coastal paella: bomba rice with shrimp, mussels, squid, and prawns in rich fish stock.
60
minutes
|
6
servings
|
9
ingredients
Ingredients
-
✓Arroz bomba400g
-
✓Langostinos12 unidades
-
✓Gambas300g
-
✓Calamares300g
-
✓Mejillones500g
-
✓Tomate rallado150g
-
✓Ajo3 dientes
-
✓Azafrán1g
-
✓Caldo de pescado1 litro
Instructions
-
1
Make stock with shrimp heads.
-
2
Sear prawns and set aside.
-
3
Sauté squid rings.
-
4
Add tomato and garlic.
-
5
Add rice and saffron.
-
6
Pour in hot stock.
-
7
Cook on high heat for 10 minutes.
-
8
Add mussels and shrimp.
-
9
Cook 8 more minutes on low heat.
-
10
Let rest 5 minutes before serving.
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