
Meat
British Shepherd\'s Pie
The classic English comfort food: lamb with vegetables topped with golden mashed potatoes, hearty and delicious.
75
minutes
|
6
servings
|
9
ingredients
Ingredients
-
✓Carne de cordero picada500g
-
✓Patatas1 kg
-
✓Cebolla2 unidades
-
✓Zanahoria2 unidades
-
✓Tomate triturado200g
-
✓Caldo de carne200ml
-
✓Mantequilla80g
-
✓Leche100ml
-
✓Romero y tomilloal gusto
Instructions
-
1
Peel and boil the potatoes.
-
2
Sauté onion, carrot, and garlic.
-
3
Add ground lamb and cook through.
-
4
Stir in tomato paste and herbs.
-
5
Add broth and simmer 15 minutes.
-
6
Make mash with butter and milk.
-
7
Spread meat mixture in a baking dish.
-
8
Top with mashed potatoes, creating peaks.
-
9
Bake at 200°C until golden.
-
10
Serve hot with peas.
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