Greek Pork Souvlaki
Meat

Greek Pork Souvlaki

Greece's most popular skewers: pork marinated in lemon and oregano, grilled to perfection and served in warm pita bread.

⏱️ 30 minutes
|
👥 4 servings
|
🧂 8 ingredients

🧂 Ingredients

  • ✓
    Cabeza de lomo de cerdo
    600g
  • ✓
    Limones
    3 unidades
  • ✓
    Ajo
    4 dientes
  • ✓
    Orégano seco
    2 cucharadas
  • ✓
    Aceite de oliva
    60ml
  • ✓
    Pan pita
    4 unidades
  • ✓
    Cebolla morada
    1 unidad
  • ✓
    Tomate
    2 unidades

📋 Instructions

  1. 1

    Cut pork into 3 cm cubes

  2. 2

    Prepare marinade with lemon, garlic and oregano

  3. 3

    Marinate meat for at least 4 hours

  4. 4

    Thread onto wooden skewers

  5. 5

    Heat grill to high

  6. 6

    Grill skewers 3-4 minutes per side

  7. 7

    Warm the pita bread

  8. 8

    Prepare fresh tzatziki sauce

  9. 9

    Serve in pita with onion and tomato

  10. 10

    Serve with French fries

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